Blog
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How to Shuck an Oyster- The Chef Jojo Guide
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The Vibrant, Fresh Seafood Concept Behind Serẽa
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The Hotel Del Coronado Serves as The Seaside Home of Serẽa
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Meet Chef Jojo Ruiz, The Man Behind Serẽa in Coronado
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Specialty Cocktails at Serea Coastal Cuisine
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Something For Everyone: Vegan and Vegetarian Menu Options
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Sustainable Seafood: Serea's Ocean-to-Table Philosophy
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What People Are Saying About Serea
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Dining with a View: The Best Spot for Sunset Lovers
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The Essence of Mediterranean Cuisine: Exploring Serea's Menu