Something For Everyone: Vegan and Vegetarian Menu Options

Discover Serea’s Vegan and Vegetarian Delights

When you think of a top-rated Coronado seafood restaurant, you might assume that seafood dominates the menu. However, at Serea, we pride ourselves on catering to all dietary preferences, including vegan and vegetarian options that are as flavorful and satisfying as our seafood dishes. Nestled in the heart of Coronado Island, Serea offers a culinary experience that transcends expectations, making it the best restaurant in Coronado for everyone. Whether you're searching for the best brunch in Coronado or a Mediterranean restaurant with a twist, our diverse menu has something for everyone.

At Serea, we understand that a memorable dining experience caters to every palate. Our vegan and vegetarian main menu options are crafted with the same care and creativity as our seafood dishes, ensuring that every guest leaves satisfied. Let's dive into the vegan and vegetarian offerings that make Serea a standout restaurant in Coronado

Fresh and Flavorful Salads

The Greek Salad

Our Greek Salad is a fresh, vibrant start to your meal. Featuring tomatoes, peppers, cucumbers, red

onions, and Mediterranean olives, this salad is a colorful medley of textures and flavors. Topped with feta cheese, this gluten-free and vegetarian dish is a refreshing appetizer or a light meal. The combination of crisp vegetables and tangy feta makes it a favorite among our guests.

Beet Salad

For a vegan salad that’s both visually stunning and delicious, try our Beet Salad. This dish combines roasted beets with figs, almond ricotta, market citrus, toasted pepitas, mustard greens, and strawberry powder, all dressed in a sherry vinaigrette. The result is a harmonious blend of sweet, earthy, and tangy flavors that make this gluten-free dish a standout on our menu.

Tempting Appetizers 

House Focaccia

Our House Focaccia is a treat for any bread lover. Served with seasonal spreads, this vegetarian appetizer

is perfect for sharing. The focaccia’s crisp crust and soft interior, paired with our chef’s choice of spreads, offer a delightful start to your dining experience at Serea.

Serea Mezze

The Serea Mezze platter is a must-try for those who enjoy a variety of flavors. This vegetarian appetizer includes marinated olives, Marcona almonds, hummus, salsa macha, whipped farmer’s cheese, and grilled pita. Each element on the platter offers a unique taste experience, making it an excellent choice for those who love to sample different flavors.

Wood Roasted Cauliflower

Our Wood Roasted Cauliflower is a vegan dish that’s full of flavor. This gluten-free appetizer features crispy chickpeas, Marcona almond salsa, and pepper romesco, creating a dish that’s both hearty and healthy. The roasting process brings out the cauliflower’s natural sweetness, making it a favorite among our vegan guests.

Mushroom Kofta

For a vegan appetizer with a Mediterranean twist, try our Mushroom Kofta. These mushroom meatballs are served with pomegranate, pine nuts, tahini, and flatbread. The combination of savory mushrooms and sweet pomegranate creates a unique and satisfying flavor profile, making this dish a standout choice for vegans and non-vegans alike.

Satisfying Sides

Farmers Market Vegetables

Our Farmers Market Vegetables side dish is a celebration of seasonal produce. This gluten-free and vegan option features a selection of the freshest vegetables available, prepared to highlight their natural flavors. It’s a perfect accompaniment to any meal at Serea.

Crispy Eggplant

The Crispy Eggplant side dish is a vegan delight. This gluten-free dish is served with za’atar cashew puree, tomato conserva, and fresh herbs. The crispy exterior of the eggplant paired with the creamy cashew puree and tangy tomato conserva creates a dish that’s both satisfying and packed with flavor.

Patatas Bravas

Our Patatas Bravas are a vegetarian favorite. These crispy potatoes are served with chili garlic aioli and chives, offering a spicy and savory side dish that complements any main course. This gluten-free option is perfect for those who love bold flavors.

Greek Fries

For a unique twist on classic fries, try our Greek Fries. These gluten-free and vegetarian fries are topped with feta, lemon, and tzatziki, creating a delicious combination that’s sure to please. The creamy tzatziki and tangy feta add a Mediterranean flair to this popular side dish.

Why Choose Serea?

Serea is more than just a Coronado seafood restaurant; it’s a culinary destination where every guest can find something to love. Our commitment to offering a diverse menu that includes vegan and vegetarian options sets us apart as the best restaurant in Coronado. Whether you’re joining us for a casual lunch, a romantic dinner, or the best brunch in Coronado, our menu is designed to cater to all tastes and dietary preferences.

A Sustainable Dining Experience

At Serea, we believe in sustainability and sourcing our ingredients responsibly. Our dedication to using fresh, local produce ensures that our dishes are not only delicious but also environmentally friendly. This commitment to sustainability is evident in every dish we serve, making us a preferred choice for conscious diners.

A Mediterranean Culinary Journey

As a Mediterranean restaurant in Coronado, Serea offers a unique dining experience that blends traditional Mediterranean flavors with a modern twist. Our chefs are passionate about creating dishes that highlight the best of Mediterranean cuisine, ensuring that every meal is a culinary journey.

Visit Us Today

Experience the best of vegan and vegetarian dining at Serea. Whether you’re a local or visiting Coronado Island, Serea promises a memorable dining experience with dishes that cater to all dietary preferences. Join us and discover why we’re the best seafood restaurant in Coronado, offering much more than just seafood.

At Serea, we believe that great food and great experiences go hand in hand. Our vegan and vegetarian menu options reflect our commitment to inclusivity and culinary excellence. Visit us today and enjoy a meal that’s as diverse and delightful as our beautiful Coronado Island location.

For more information about sustainable dining, visit Sustainable Food Trust.